Philip Spiess
Steve: As you and I and (presumably) all our classmates know, racial (and other) discrimination can strike at any place at any time, despite whatever laws or regulations are in place. "Constant vigilance is the price of liberty" -- Thomas Jefferson (a notorious slaveholder).
Paul: As I know from my career, the whole world is a museum of human civilization, and things from eons ago keep appearing to amaze us. I myself became a member of the national Society for Industrial Archeology (and became the first president of the Washington chapter of said Society) because of those junk yards and abandoned factories and mills, which the Society studies and seeks to preserve for study. (I've quoted many sections of my 1978 Guide to the Industrial Archeology of Cincinnati on this Forum.) Fascinatingly (to me), ancient and historic garbage heaps, privy pits, and even coprolites (the petrified shit of both animals and humans) yield important scientific and historic information to those interested enough and willing to study them (coprolites, for example, yield important information about ancient or not-so-ancient diets and nutrition, as well as information about crop yields or famines in a given area).
I attended Williams YMCA in Walnut Hills as a teenager for awhile, and, when my mother picked me up, we'd go to the Toddle House on Victory Parkway (I believe it was) for lunch. Their hamburgers were superb, particularly with the yellow mustard they served.
And I've mentioned my love of the B/G restaurants downtown ("Home of the Bottomless Cup," i.e., coffee) and their incredible sandwiches, the "B/G" and "The Whiz," among others (it was the mayonnaise that made their sandwiches so remarkable). Does no one else remember this?
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